Wednesday, May 29, 2013

Stromboli Squares Recipe!

Yield: 36 squares

2 packages refrigerated prepared pizza crust (roll out)
1/4 lb sliced hard salami
1/4 lb sliced ham
1/4 lb sliced pepperoni
8 slices mozzarella cheese
olive oil
parmesan cheese
oregano or italian seasoning
pizza sauce, for dipping


1 Preheat oven to 350 and grease a 15x10 jelly roll pan.
2 Cover bottom with 1 crust, spreading to fit.
3 Layer salami, ham, pepperoni and cheese.
4 Top with crust, spreading to cover.
5 Bake 25 minutes, brush with olive oil and sprinkle parmesan cheese and Italian seasoning.
6 Bake additional 10 minutes.
7 Cut into squares and serve with pizza sauce for dipping.


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