Saturday, June 8, 2013

Southern Mint Julep Recipe!


2 sprigs fresh mint
1 tablespoon water
1 teaspoon confectioners' sugar
1/2 cup ice, crushed
1 1/2 ounces Bourbon
1 sprig fresh mint


1 Place mint in blender; add water and sugar.
2 Blend until leaves disappear, add ice and bourbon; blend a few seconds.
3 Pour into frosted glass or julep cup which has been filled with finely chopped ice.
4 Stir and decorate with a sprig of mint.
5 Serves 1.
6 Note: Serve with a short straw that is no taller than the mint, so one enjoys the aroma as well as the taste.


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