Saturday, June 1, 2013

Cranberry Margaritas Recipe!

Makes 1

3 cups ice
1 (16 ounce) can whole berry cranberry sauce
6 ounces of your favorite tequila
6 ounces prepared sweet-and-sour mix
3 ounces fresh lime juice
3 ounces triple sec


1 Put everything into a blender.
2 Blend at high speed until smooth and the ice chunks are well blended.
3 Serve in ice cold tall glasses, rimmed with salt and garnished with a slice of lime.


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