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Saturday, April 6, 2013

Copycat Recipes: Denny's-Style French Toast

Ingredients:

Servings:

6-8


4 eggs
2/3 cup whole milk
1/3 cup flour
1/3 cup sugar
1/2 teaspoon vanilla
1/4 teaspoon salt
1/8 teaspoon cinnamon
6 slices Texas toast thick bread
3 tablespoons butter
powdered sugar
butter
syrup

Directions:

1 Mix together the eggs, milk, flour, sugar, vanilla, salt& cinnamon.
2 Heat a large skillet, or griddle.
3 When the skillet is hot, add 1 tablespoon butter.
4 If the butter smokes, your pan is too hot; turn down the heat.
5 Dip each slice of bread into the batter for 30 seconds on each side.
6 Let some of the batter drip off, then put in skillet.
7 Cook each slice 1 1/2-2 minutes per side until each side is golden brown.
8 Add more butter, if necessary, to cook all of the slices.
9 To serve, put on plate, dust with powdered sugar. Serve with butter & hot syrup.

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