Wednesday, September 11, 2013

Chocolate Brownie Waffles Recipe!

Makes 6 waffles

1/2 cup shortening
1 1/4 cups sifted cake flour
2 well beaten eggs
1 cup sugar
2 ounces unsweetened chocolate
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 teaspoon vanilla extract
1/2 cup milk
1/2 cup chopped nuts (optional)


1 Beat shortening until creamy and fluffy.
2 Slowly adding in sugar, continue creaming shortening with sugar.
3 When light, add in melted chocolate, then eggs.
4 Blend well.
5 Sift dry ingredients together, add alternately with milk with the vanilla added.
6 Add in the nuts and blend well.
7 Bake batter in a waffle iron.


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