Saturday, January 18, 2014

Restaurant Review: Leadbelly's Southern-Style BBQ in Fullerton!

The neon sign simply says BARBEQUE but this is Leadbelly's a great new BBQ place in Fullerton! The location is a tough find but once you do you will remember how to get back!
It's a very small space but big on service and great food!
This is one of the awesome appetizers they have here! This is the Pigs & Peppers! These deep fried balls of amazingness are filled with pulled pork, cheese, bacon, jalapeno and house slaw! Just a great combination of sweet and tangy!
This is the appetizer nachos which is a meal in itself. This is a massive order!Look at those fresh toppings and I love the avocado!
I ordered a three meat plate with tri-tip, house sausage, and burnt ends! The tri-tip is arguably the best I have ever had! The charred edges with a slight pink color around the meat, with some fat to it, made for a tender tasty piece of meat! The house sausage with peppers and onions were fantastic. But my favorite was the amazing burnt ends which are the charred edges of the brisket that are salty with a nice layer of fat on them! They give you such a healthy portion of the burnt ends that this will always be one of my go-to meat choices!
The jalapeno mac n cheese is my recommendation for a side dish! The crumbles breadcrumbs and bacon with a perfect mixture of cheese makes for a great dish!
A great portion size of the house sausage with peppers and onions!
Look at that beautiful tri-tip!
The delicious burnt ends! Don't they look amazing?

Great food and great service make up for a hard to find location. But once you find it, this will be your new go-to barbeque place! I didn't even mention that they also have a great selection of beers on draft or in the bottle! I was too excited about the main reason why you are there, the meat! 

Leadbelly's Southern-Style Barbeque

711 N. Placentia Ave.

Fullerton, CA 92831

Open Mon.-Sat., 11 a.m.-9 p.m.; Sun., 11 a.m.-8 p.m.

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