It was a bit windy so I choose to eat inside. Their is a great selection for lunch and since I couldn't make up my mind I decided to ask my waiter for his recommendations. (helpful hint: when in doubt ask your server for their favorites) My waiter suggested the cioppino and that was what I went with. Cioppino is one of my favorites and it offered a great selection of seafood.
I was not prepared for this massive bowl of cioppino. This was the lunch portion? And I loved the massive slice of sourdough lathered in rich, creamy butter. From the first spoonful of broth, I felt like I was sitting in Fisherman's Wharf in San Francisco. This cioppino was better than any I have had in the Bay Area. The broth was rich and spicy. There was so much seafood in the bowl that I found myself struggling to finish it. Clams, shrimp, mussels, calamari, fish and scallops filled this bowl to the brim! Once again I have to ask, this was the lunch portion? The broth soaked up in the sourdough bread was so perfect. The waiter brought me out more sourdough bread so I could soak up more of that delicious broth!
A great restaurant with quality service and of course a breathtaking view of the ocean.
Hotel del Coronado
1500 Orange Ave
Coronado, CA 92118
Neighborhood: Coronado
(619) 522-8490
http://www.hoteldel.com/sheerwater-dining