Easy Blueberry Cream Pie Recipe!

 

Makes 1 pie

 

Ingredients:

4 ounces cream cheese, softened
1/2 cup sour cream
1/4 cup sugar
1 1/2 cups Cool Whip, refrigerated
1 graham cracker crust
2 cups fresh blueberries, divided

Directions:

1 In medium bowl, with mixer beat cream cheese, sour cream and sugar until well-blended.
 

2 Fold in Cool Whip.
 

3 Spoon half of mixture into pie crust; top with 1 cup blueberries.
 

4 Spread with remaining cream cheese mixture.
 

5 Scatter with remaining blueberries.
 

6 Cover with plastic wrap and refrigerate at least 5 hours.

Source: http://www.food.com/recipe/easy-blueberry-cream-pie-75434