Showing posts with label cereal. Show all posts
Showing posts with label cereal. Show all posts
Sunday, June 30, 2019
Snacking In The Parks: Star Wars Galaxy's Edge Blue Milk and Cereal
I absolutely love Star Wars Galaxy's Edge at Disneyland and once I saw the blue and green milk I knew I had to try what one of these milks would taste like with cereal! We brought in some individual size Froot Loops and got some blue milk from the Milk Stand. How would this taste? Well, let's find out!
The frozen consistency of the blue milk proved to be very interesting as we poured it into the bowl. The blue milk didn't make the cereal soggy which was a plus! And believe it or not the two flavors work really well together!
For those of you wondering, blue milk is a non-dairy, plant-based beverage made with coconut and rice milks. Blue milk is flavored with dragonfruit, pineapple, lime and watermelon.
Even as the blue milk melted to a more milk-like state, the cereal still stayed pretty crunchy.
Well, there you have it, blue milk and cereal! I may bring in other cereals to try and see which one is the best with blue milk! We may even do another one with the green milk and see which one wins out!
Wednesday, August 29, 2018
Taste Testing the Froot Loops mini donuts from Carl's Jr.
Do the Froot Loops mini donuts from Carl's Jr. taste as good as the cereal? Let's find out! The mini donuts are only $1.99 for a box of 5!
Wednesday, May 22, 2013
Cocoa Pebbles Cereal Cookies Recipe!
Ingredients:
1 cup margarine, melted (or butter)
1 cup sugar
1/2 cup dark brown sugar
2 eggs
2 teaspoons pure vanilla extract
2 cups flour, sifted
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
2 cups Cocoa Pebbles cereal
Directions:
1 Preheat oven to 350.
1 cup margarine, melted (or butter)
1 cup sugar
1/2 cup dark brown sugar
2 eggs
2 teaspoons pure vanilla extract
2 cups flour, sifted
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
2 cups Cocoa Pebbles cereal
Directions:
1 Preheat oven to 350.
2
Line four cookie sheets with parchment paper and set aside.
3
Combine margarine and sugars in the bowl of an electric mixer; beat until fluffy.
4
Add eggs and vanilla; beat until smooth.
5
Add flour, baking soda, baking powder and salt. Mix to combine.
6
With the mixer on the LOWEST setting, stir in Cocoa Pebbles. (If
you prefer, you can do this by hand with a silicone spatula or wooden
spoon.).
7
Drop batter by tablespoonfuls onto prepared cookie sheets.
COOKIES WILL SPREAD, so make sure you leave sufficient space between
them -- I'd say about two inches.
8
Bake for 10-12 minutes. Allow cookies to cool for 3-4 minutes on
the tray, then remove with a metal spatula and allow to cool completely
on a rack.
Source: http://www.food.com/recipe/cocoa-pebbles-cereal-cookies-186650
Source: http://www.food.com/recipe/cocoa-pebbles-cereal-cookies-186650
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