Frosty Strawberry Pops Recipe!

 

Makes 8 popsicles

 

Ingredients:

1 pint strawberry, stemmed
1 (5 ounce) can fat-free evaporated milk
3 tablespoons frozen orange juice concentrate or 3 tablespoons cranberry juice concentrate or 3 tablespoons pineapple juice concentrate

Directions:

1 In blender, blend all ingredients about 1 minute until smooth.
 

2 Pour into eight 3-ounce, wax-coated paper cups. (Like Dixie Cups).
 

3 Place in shallow pan and insert a wooden popsicle stick or plastic spoon into the center of each.
 

4 Freeze until firm, about 4 hours.
 

5 After pops are frozen, they can be transferred to a reclosable plastic bag for freezer storage.
 

6 To release pops from cups, dip briefly into hot water up to rim of cup.

Source: http://www.food.com/recipe/frosty-strawberry-pops-121911

Jello French Vanilla Pudding Pops Recipe!

 

Ingredients:

2 cups cold milk
1 (4 ounce) box jello french instant vanilla flavor pudding and pie filling

Directions:

1 Pour Milk into Medium sized bowl.
 

2 Add Dry Pudding Mix and beat with wire mix for 2 minutes.
 

3 Spoon evenly into 6 (5 OZ.) Paper or Plastic cups and insert wooden pop stick into center to use as a handle.
 

4 FREEZE at least 6 HRS or Overnite till Firm.
 

5 To remove pops from cups, place bottoms of cups under warm running water for 15 seconds. Press firmly on bottoms of cups to release pops. DO NOT TWIST OR PULL POP STICKS. STORE leftover in FREEZER.

Source: http://www.food.com/recipe/jello-french-vanilla-pudding-pops-186752

Gummy Bear Popsicle Recipe!

Super easy to make!

What You Need:

• Popsicle mold
• Popsicle sticks
• Gummy Bears
• Sprite

Directions:

1. Pour Sprite into each mold until each mold is about 3/4 of the way full
2. Toss in as many gummy bears as you would like
3. Place popsicle stick into mold
4. Freeze 
5. Enjoy!