Friday, February 8, 2013

Mardi Gras: Daiquiri Recipe!

Ingredients

  • 2 ounces light rum (you can also use gold rum, but dark rum can be too heavy)
  • 3/4 ounce fresh-squeezed lime juice (about 1/2 of a lime)
  • 1 teaspoon sugar

Procedures

1
Pour sugar and lime juice into a cocktail shaker and stir until sugar is dissolved. Add the rum and fill shaker with ice; shake well for 10 seconds and strain into a chilled cocktail glass. Garnish with a wedge of lime.

Source: http://www.seriouseats.com/recipes/2008/05/daiquiri-recipe.html

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