Sunday, October 7, 2012

Great Pumpkin Cocktail Recipe!

Ingredients

  • 2 ounces pumpkin ale
  • 1 ounce RIttenhouse Bonded rye
  • 1 ounce Laird's Bonded Apple Brandy
  • .5 ounce Grade B Maple Syrup
  • 1 whole egg
  • Ice
  • Whole nutmeg for garnish

Procedures

1
Add pumpkin ale, rye, apple brandy, and maple syrup to a mixing glass. Swirl to decarbonate beer. Add egg and shake without ice until foamy. Add ice, shake well, then strain into chilled serving glass. Garnish with grated nutmeg.

Source:  http://www.blogger.com/blogger.g?blogID=4472836927476252236#editor/target=post;postID=4838591219731627955

No comments:

Post a Comment