Ingredients
- 1 ounce brandy (or bourbon)
- 1 ounce dark rum (or bourbon)
- 1 teaspoon sugar
- 2 dashes vanilla extract (optional)
- 4 to 6 ounces whole milk, to taste
Procedures
1
Stir well with ice and strain into
a large goblet over fresh crushed ice (or, pour everything into a mug
and add hot milk). Sprinkle with nutmeg.Source: http://www.seriouseats.com/recipes/2007/12/cocktails-milk-punch-recipe.html
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